Tropical Salsa Recipe-How To Make Jicama-Mango Salsa

Tropical Salsa Recipe-How To Make Jicama-Mango Salsa

Tropical Salsa Recipe

Tropical Salsa

Refreshingly delicious and so easy to make!
The tangy taste of mango, sweetness of apples, freshness from lemon juice & cilantro, heat from green chili pepper with a touch of salt! Oh my god so healthy & tasty!

Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Main Course, Salad, Side Dish
Cuisine Indian, Mexican
Servings 4

Equipment

  • Salad bowl

Ingredients
  

  • 1 Jicama chopped
  • 2 Green apples chopped
  • 1 Mango chopped, ripe
  • 2 Cucumber chopped
  • 1 Green Chili Pepper finely chopped
  • Salt to taste
  • 1/2 Lemon fresh squeezed lemon juice

Instructions
 

  • Chop and toss all veggies & fruits in a bowl. Add, green chili, salt, lemon juice & cilantro
  • Toss everything well with 2 wooden spatulas. Wallah your delicious Tropical Salsa is ready!

Video

Notes

Tropical Salsa Recipe Notes:
This delicious, fresh salsa/salad can be placed in a glass/plastic container and stored in the refrigerator for later use. Enjoy!
More Mexican Recipes: https://gastrogurukitchen.com/category/cusine/mexican/
 
Keyword gastro guru kitchen, how to make salsa, salsa, salsa recipe, tropical salsa recipe, www.gastrogurukitchen.com