Curry Fried Rice With Veggies

Curry Fried Rice With Veggies

Curry Fried Rice With Veggies

Easy & delicious Curry Fried Rice for you! Basmati rice stir fried with curry powder, soy sauce, chili paste, mushrooms & broccoli . Complete Recipe with Ingredients below.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Chinese, Indian
Servings 4

Equipment

  • 1 bowl to soak uncooked rice
  • 1 wok or saucepan

Ingredients
  

  • 1 cup uncooked basmati rice - will yield 2.5 cups of cooked rice
  • 2 tbsp cooking oil
  • 250 grams baby bella/brown mushrooms - sliced
  • 100 grams broccoli florets
  • 1 tbsp curry powder
  • 2 tbsp soy sauce
  • 1 tsp chili paste - I used Sambal Oelek
  • 1/4 tsp sesame oil
  • 3 scallions/spring onions - thinly sliced into roundels

Instructions
 

  • Soak 1 cup of uncooked basmati rice in water for 30 minutes. Drain water
  • In a pressure cooker cook 1cup of basmati rice with 2 cups of water
  • Alternative you can cook rice in a sauce pan
  • Once rice is cooked transfer to plate and let cool for 2 hours or more
  • Next in a preheated saucepan or wok add cooking oil
  • Once oil is hot add mushrooms & broccoli. Stir fry for 2 minutes
  • Season with curry powder. Mix well then add soy sauce & chili paste
  • Stir fry for 1 more minute than add cooked rice
  • Mix well so that rice is coated well
  • Add half the scallions, stir fry for 30 seconds then transfer to serving dish
  • Garnish with remaining scallion slices
  • Walla! Your delicious Curry Fried Rice with Vegetables is ready! Enjoy!

Video

Keyword curry fried rice, fried rice with veggies, gastro guru kitchen, vegetarian recipe